Application
kitchen equipment
Frequently Asked Questions
To ensure accuracy, we recommend providing:
Overall dimensions
Bowl size (if applicable)
Application scenario
Our engineering team can assist with drawings and technical confirmation.
Yes, we offer flexible customization services, including:
Dimensions (length, width, height)
Structural design (tiers, backsplash, reinforcements)
Material and thickness
Functional configurations (sink, shelves, etc.)
Yes. We can provide:
Separate worktables
Dedicated preparation surfaces
Customized workflow layouts
This helps prevent cross-contamination and ensures compliance with food safety practices.
Yes. All our equipment is brand new and has never been used for food processing.
There is no prior contact with pork, making our products suitable for halal applications.
Yes, we have extensive experience exporting to:
Africa
Middle East
Europe and other regions
Our products are designed to be:
Durable
Easy to install
Easy to maintain
Our products are designed for heavy-duty commercial use, featuring:
Reinforced structures for better load capacity
High-quality welding and finishing
Long service life under intensive use
Yes, we support various trade terms: EXW / FOB / CIF
We also provide all necessary export documents, including: Commercial Invoice, Packing List, Certificate of Origin (if required)
We use protective packaging to ensure safe delivery:
Protective film
Strong cartons
Wooden frames or crates (optional)
Your Trusted Partner in Commercial Kitchen Solutions