Commercial Food Sample Retention Cabinet

The Commercial Food Sample Retention Cabinet is designed for school canteens, restaurants, hotels, central kitchens, catering companies, food service centers, and institutional dining facilities. With glass doors, adjustable shelves, refrigerated storage space, and multiple capacity options, it helps food service operators store meal samples clearly for food safety management and daily inspection needs.

Available volumes include 60L, 80L, 100L, 120L, 150L, 260L, 400L, 800L, and 1200L.

Suitable for food sample retention, meal sample storage, catering inspection, and food safety management.

Glass Door Visibility

Transparent glass doors allow staff to check retained food samples quickly without opening the cabinet frequently.

Adjustable Shelf Storage

Internal shelves help separate meal samples, sample boxes, packaged dishes, and different food categories in an orderly way.

Multiple Capacity Options

From compact 60L models to large 1200L models, buyers can choose according to canteen size, meal volume, and storage demand.

Single-Door Models

Compact and medium-volume models from 60L to 400L, suitable for restaurants, small canteens, catering counters, and limited storage spaces.

Double-Door Model

The 800L double-door model is suitable for larger school canteens, hotels, central kitchens, and food service centers with more sample storage needs.

Three-Door Model

The 1200L three-door model provides larger refrigerated storage for institutional dining facilities, central kitchens, and large catering projects.

Meal Samples

Suitable for daily meal samples from school canteens, restaurants, hotels, and institutional dining facilities.

Prepared Dishes

Suitable for retained samples of cooked dishes, prepared meals, sauces, side dishes, and catering food items.

Sample Containers

Suitable for sample boxes, sealed containers, labeled food samples, and categorized sample storage.

Inspection Samples

Suitable for food samples retained for food safety inspection, internal management, and catering service traceability.

Clear Sample Management

Glass doors and shelf storage help staff identify food samples clearly and manage retained samples by date or category.

Food Safety Management Use

The cabinet supports food sample retention procedures for canteens, restaurants, catering companies, and centralized food service operations.

Flexible Volume Selection

Single-door, double-door, and three-door options make it easier to match different meal service volumes and project requirements.

Dedicated Sample Retention

This cabinet is positioned for food sample retention and catering management, helping separate sample storage from ordinary food display use.

Flexible Capacity Planning

Multiple capacity options support small restaurants, medium canteens, and large institutional food service projects.

Clear Daily Management

Glass doors and internal shelves make food sample checking, labeling, and daily inspection preparation more convenient.